The Victorinox Swiss Classic 20 cm Fillet Knife is a favourite among anglers for its razor-sharp edge, flexible blade, and comfortable grip. Whether you're filleting salmon, trout, halibut, or other freshwater and saltwater species, this knife delivers the precision and control needed for clean, efficient fillets.
KEY FEATURES
• 20 cm (8") flexible stainless steel fillet blade • Precision-ground edge for exceptional sharpness and edge retention • Flexible blade follows bones for maximum meat recovery • Ergonomic, non-slip Swiss Classic handle for secure grip • Lightweight, well-balanced design reduces hand fatigue • Easy to clean and built for years of dependable use • Made by Victorinox, makers of the original Swiss Army Knife
FRED'S APPROVED
This is one of those fillet knives that simply works. The flexible blade glides along the backbone, making it easy to produce clean fillets with very little waste. It's a knife many anglers buy once and use for years.